Lifes to short not to be sweet
4 servings
Ingredients
Directions:
Beat the eggs slightly, add the sugar and salt, and continue beating while adding the milk.
6 servings
Mix the flour, sugar, and salt with enough cold milk to make a slurry.
Serves 6
Slowly melt the chocolate in a double boiler.
Boil the sugar and water until the syrup threads.
Beat the eggs thoroughly and take on a lighter yellow color.
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